- Dry rice weight
- 750 g
- Rice vinegar
- 135 mL
A PROJECT DEDICATED TO MARINADES
Thoughtful marinades and dressings, scaled to the food in your kitchen. Choose your flavour. Enter your weight. Make it yours.
Choose a recipeA small collection. Great attention to detail.

MARINAD 191 / 01—03
Browse the collection or search by name or ingredient to find your marinade.
Enter the weight of your starting product in grams or kilograms. For rice, use its dry weight.
Follow the scaled ingredients and short instructions. Tick off additions as you go.
A PROJECT DEDICATED TO MARINADES
MARINAD 191 is a project devoted to marinades and dressings. We focus on the mixture that brings a dish together — its balance, its ingredients and the right amount for your batch.
The collection grows with carefully chosen marinades and dressings, with clear proportions and practical details for every batch.
In one-bowl mode, follow the target total on your scale after each addition. Weigh the ingredients in the same bowl without taring between steps.
Grams stay grams. Dry rice is clearly labelled. Every ingredient has one precise quantity, recalculated for your batch.
Marinades and dressings with ingredient calculators. The project is dedicated to these mixtures; future additions will continue that focus.
Use the weight of the starting product: meat before marinating, or dry rice before cooking. Each calculator names its base clearly.
All ingredients scale from the recipe's base proportions. Each ingredient shows a single calculated quantity in its original unit.
Tare your scale with the empty bowl before you begin. Then add each ingredient up to the displayed total without taring again. This mode is available only for recipes whose ingredients are all weighed in grams.
Yes. The aim is a considered collection with clear proportions and useful details. We value care and clarity as the collection grows.