MARINAD 191

MARINAD 191 / 04

Sushi rice dressing

Rice vinegar, sugar and salt. A delicate balance for homemade sushi.

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Ingredients

Proportions for 500 g
Added 0 of 3

How to prepare

  1. Mix the vinegar, sugar and salt.

  2. Warm gently until everything dissolves, but do not boil.

  3. Pour the dressing into the hot cooked rice.

  4. Fold gently and allow to cool until warm.

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